Friday, March 1, 2013

Bunny rolls

How cute are these?

Here are the instructions that came with the image (via email from a friend):
A perfect idea for Easter! Use any sort of frozen or homemade bread dough, form your rolls, snip and lift/shape the ears during rising and carve the eyes once baked.

I wish I knew where these actually originated.  If you know, please share so I can give proper credit!  Blogger Cindy deRosier thinks it might be from Gourmet Magazine, now defunct, but hers are a little bit different. 

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