Not anywhere near as difficult as people think it is to make! Baklava Syrup: 1 1/4 c water 1 c sugar 2 cloves 2 inch cinnamon s...

If it's done right, you can eat it with a spoon! Beef Brisket or Pot Roast Beef brisket, 3-4 lbs Salt and pepper Vegetable oil ...

I usually make chicken soup, not chicken stew, but with winter dragging on into what's supposed to be spring, I couldn't help my...

Recently I made a batch of my monster chocolate chip cookies , shown below, and it occurred to me that some of my other recipes could pro...

When I first saw this recipe, I thought, "Well, maybe..."  And then I promptly set it aside for a couple of years and forgot ab...

More Cuban!  Now that my taste buds have been fully enticed, I don't seem to be able to get enough!  This is another Cook's Illu...