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Saturday, February 27, 2010
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Date to Remember Loran Speck 11x14 Fine ... Buy From Art.com
Friday, February 26, 2010
Our favorite Indian recipes
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Let's start with a look at Indian spices and how they're used, and then move on to our all-time favorite dishes. Some of these I...
Wednesday, February 24, 2010
Slow cooked pork tenderloin (OAMC)
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Here’s a super-easy Once a Month Cooking (OAMC) recipe that you can throw in the crock pot this morning and eat tonight, or that you can p...
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Monday, February 22, 2010
Fried rice and ginger
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If you’ve pre-cooked some rice and edamame during your once a week food preparation time, this meal will go together in under thirty minute...
Saturday, February 20, 2010
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Bottle of Wine and Glass ... Kenneth Garrett 18x24 Phot... Buy From Art.com
Friday, February 19, 2010
Piperade sauce
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Piperade sauce is a Basque treat based upon sweet green peppers, tomatoes, and onions. It makes a great topping for spaghetti or other pas...
Wednesday, February 17, 2010
Chicken and rice with creamy herb sauce
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This is so simple and so delicious that it pretty much shouldn't be legal. But it is and is and is! If you prepare the rice ahead of ...
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