This salad is a wonderful mixture of spinach and radicchio, which provides a strong background for the pomegranate seeds!
Salad with Pomegranate Seeds
Baby spinach
Radicchio
1/2 a pomegranate
Blue cheese, crumbled
Walnuts, chopped
Lemon vinaigrette
Cut the pomegranate in half and hold half of it upside down inside a large bowl. Squeeze gently to loosen the seeds and then whack the back of it with a wooden spoon until they all let go. Pick out the bits of membrane. Mix with the other ingredients and dress before serving.
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