Tuna makes such a great centerpiece for a meal. We love to grill it on foil with some sort of glaze, and this simple mixture that we tried recently really was a hit.
Cardamom Glaze
2 parts honey
1 part orange juice
1/2 part ground cardamom
Stir together in a small glass measuring cup and use to baste the fish (or chicken) as it cooks.
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