I didn't much like the dressing suggestion that came with this salad...it was too bitter, and since endive is already bitter, it was just too much. I might try it again, but I'd probably use a slightly sweet vinaigrette of some sort (pear? apple?).
Shrimp Salad
Endive
Shrimp, cooked tail-on
Avocado, sliced
Orange, supremed
Sweet vinaigrette dressing
For each salad, slice up an endive crosswise. Add shrimp, sliced avocado, and supremed orange sections. Add dressing and serve.
No comments:
Post a Comment
Thank you for your thoughts! Please note that comment moderation is enabled and may delay it showing up. There is no need to resubmit your comment.
Note: Only a member of this blog may post a comment.