Using our
Hawaiian Chicken Soup recipe as the basis, I put together some very tasty soup very quickly one evening, using some leftover pre-cooked chicken. The broth that I used was our own homemade vegetable broth instead of chicken, and I left out the Asian spices, subbing in some onion, corn, and Swiss chard.
Great recipe! I love throwing together quick soups for dinners especially during the week night. I just made a Chipotle Chicken Stew I will feature in a couple weeks. great post!
ReplyDeleteI'll be waiting for that one...we like it hot hot hot!!
ReplyDelete