Pages

Monday, April 8, 2013

Peanut butter hummus?


I know it sounds a bit bizarre, but think about it.  Peanut butter isn't really that different from tahini when you think about just the flavor profile.  And basically what this version does is to sub one for the other, plus add some cumin and yogurt.  It's quite good...don't knock it till you try it...and thanks to Trevor, whose obsession with Nigella led to him adapting her recipe :-)

No comments:

Post a Comment

Thank you for your thoughts! Please note that comment moderation is enabled and may delay it showing up. There is no need to resubmit your comment.

Note: Only a member of this blog may post a comment.