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Friday, April 4, 2014
It isn't, no.
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Wednesday, April 2, 2014
Cuban pork and beans stew
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I have really grown to love the flavors of Cuban food. All except for cilantro...still can't abide the stuff. Smells like dirty soc...
Monday, March 31, 2014
Orecchiette with broccoli rabe
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Martha Stewart has about a million recipes for pasta with broccoli rabe. Well, maybe not a million, but an awful lot. Here's one w...
Friday, March 28, 2014
Make mine a double
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Wednesday, March 26, 2014
Pasta alla Norcina
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Can you ever have too many wonderful pasta recipes? Doubtful! Recently, I made Pasta alla Norcina for just my sweetie and me, which me...
Monday, March 24, 2014
Quinoa pilaf
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I learned something about cooking quinoa that rocked me back on my heels...I, along with most everyone else, have been adding way too mu...
Monday, March 10, 2014
Shallot soup with Gruyere cheese
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I love French onion soup, but if you can believe it, I think this version is even better! Shallot Soup with Gruyere Cheese 2 1/2 lbs ...
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