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Monday, July 11, 2011

Jalapeño poppers revisited

 Bacon poppers with jalapeños and sweet peppers


 Crescent roll poppers with jalapeños and sweet peppers

We love jalapeños just about any way they are served, but some of our friends feel differently.  Some love the cream cheese and bacon, but can't take the heat.  Others are vegetarians and love the heat, but don't want the bacon.  So I made about four different batches recently, with every permutation I could think of: jalapeños vs sweet baby peppers, bacon vs crescent roll mix.  Yup, something for everyone!

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