This should be my last post about the food we enjoyed in Alaska. It really shouldn't be the last, because the food on the ship was amazing, but that just wasn't the focus of our trip. I know...shocking, isn't it? You can read more about our Alaskan adventures on Mixed Media Artist, which often serves as my travel blog.
I bought a package of dry rub for Salmon which really shouldn't be anything special, just kind of gimmicky, but that turned out to be really quite good. It is Sweet, Hot and Smokey Salmon Seasoning Rub from Alaska Botanicals Herbs and Teas in Homer, Alaska. Unfortunately, they do not seem to have a website, but the rub contains the following: sugar, salt, orange peel, juniper, onion, and chipotle peppers.
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