Monday, October 7, 2013

On the trail of great food in Portland Oregon - part five

Our last day, we went in search of multi-cultural fun...Cuban and Indian!

Fabulous Cuban breakfast at Pambiche

Picadillo Cua-Cua with eggs, avocado, fruit, rice, and fried plantains

Cuban French toast with almonds and fruit

Bistek - steak and eggs

And an equally fabulous Indian dinner at Swagat!

Braised goat, on the bone

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