Wednesday, October 9, 2013

On the trail of great food in Portland Oregon - part six

What we brought home...

Rose petal black tea, Portland rose soap, huckleberry jam and marmalade
lavender jelly,  lavender tea

Kokeicha green tea and Glendale OP black tea
from The Olive and Vine

Ghost pepper salt (oh yes she did!) and pink peppercorns

Rosebuds and juniper berries from Pat's Pantry in Astoria...
soon to be opening a second location in Portland!

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